MBA in Hospitality, City Unity College, 2022
BSc Hospitality Management, University of Nicosia, 2012
HND Culinary Arts, Higher Hotel Institute Cyprus, 2001
Andreas Kassinos
Qualifications
Employment Track
Associate Lecture, UCLan Cyprus – Department of Hospitality, Tourism and Events Management Fall 2022
Food and Beverage Service Instructor, Higher Hotel Institute 2021 –2022,
Culinary Arts Instructor 2007 – 2010, 2012 – 2018,
Hotel Administration Lecturer, Casa College 2018 – 2022
Programmes Manager, Cyprus Sustainable Tourism Initiative Nicosia 2010-2012
Former member of the national Extra Virgin Olive Oil Organoleptic Team
